Seasonal Catering Menus
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2020 ROSH HASHANA CATERING MENU

Not feeling inspired to cook another meal?  Celebrate Rosh Hashana effortlessly this year. Our Rosh Hashana catering menu is creative and delicious.

Orders must be received by Tuesday, September 15th, 2020.

 

 

 

Entrée’s

 

Roast chicken with saffron, hazelnuts, and honey

Whole chicken cut into quarters, serves 4

$26

 

Rene’s brisket, serves 4

$35

 

Cod Cake, 4 oz

Served with aioli

$7.50 each 

 

Butternut squash and spinach bake, serves 2

$14


 

Sides

 

Chicken Soup, 32 oz

$16

 

Round Challah with raisins

$12 each


 

Desserts

 

Rugelach with walnuts and honey, half dozen

$9

 

Honey Apple Bundt Cake with vanilla icing, serves 12-16 

$36

 

Sunken Apple and Honey Cake with honey glaze, serves 8-12

$36

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Ready to get started?

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