Seasonal Catering Menus
2020 ROSH HASHANA CATERING MENU
Not feeling inspired to cook another meal? Celebrate Rosh Hashana effortlessly this year. Our Rosh Hashana catering menu is creative and delicious.
Orders must be received by Tuesday, September 15th, 2020.
Entrée’s
Roast chicken with saffron, hazelnuts, and honey
Whole chicken cut into quarters, serves 4
$26
Rene’s brisket, serves 4
$35
Cod Cake, 4 oz
Served with aioli
$7.50 each
Butternut squash and spinach bake, serves 2
$14
Sides
Chicken Soup, 32 oz
$16
Round Challah with raisins
$12 each
Desserts
Rugelach with walnuts and honey, half dozen
$9
Honey Apple Bundt Cake with vanilla icing, serves 12-16
$36
Sunken Apple and Honey Cake with honey glaze, serves 8-12
$36
