Seasonal Catering Menus
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2020 ROSH HASHANA CATERING MENU
Not feeling inspired to cook another meal? Celebrate Rosh Hashana effortlessly this year. Our Rosh Hashana catering menu is creative and delicious.
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Orders must be received by Tuesday, September 15th, 2020.
Entrée’s
Roast chicken with saffron, hazelnuts, and honey
Whole chicken cut into quarters, serves 4
$26
Rene’s brisket, serves 4
$35
Cod Cake, 4 oz
Served with aioli
$7.50 each
Butternut squash and spinach bake, serves 2
$14
Sides
Chicken Soup, 32 oz
$16
Round Challah with raisins
$12 each
Desserts
Rugelach with walnuts and honey, half dozen
$9
Honey Apple Bundt Cake with vanilla icing, serves 12-16
$36
Sunken Apple and Honey Cake with honey glaze, serves 8-12
$36
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